Travel Guidebook: In Huangling, rendezvous with the autumn

Huangling Village is located in Jiangwan Town, Wuyuan County, and was established during the Xuande period of the Ming Dynasty, with a history of over 500 years. Situated in a mountainous area, the village is characterized by its rugged terrain, where “no three feet of flat land” can be found. Due to the scarcity of flat ground, villagers have adapted by drying their crops on rooftops and wooden racks, creating the unique “Autumn Drying” landscape. This method of drying not only fits the terrain but also produces a visually striking layering of colors, becoming the most representative cultural symbol of Huangling.

The practice of Autumn Drying is not limited to autumn but takes place throughout the year. Different crops are dried in different seasons: fiddlehead ferns and water bamboo shoots in spring, dried vegetables and chili peppers in summer, fruits and vegetables, and chrysanthemums in autumn, and fruit preserves in winter. Autumn is the peak season for drying, when crops like chili peppers, pumpkins, rice, and chrysanthemums are harvested. Their vibrant colors contrast beautifully with the traditional Hui-style architecture of the ancient village, forming a stunning rural landscape.

Autumn Drying is not just an agricultural activity but also a form of cultural expression. It reflects the farmers’ respect for nature, their love for life, and their joy in the harvest. Villagers also arrange the crops into various patterns, such as national flags and auspicious messages, to express their patriotism and aspirations for a better life. Moreover, the Huangling Autumn Drying Festival has become an important cultural and tourism brand in the area, attracting a large number of visitors each year.

You can choose to stay in a homestay in Huangling Ancient Village to experience the local customs and traditions. In addition to Autumn Drying, Wuyuan also offers cultural activities such as Hui Opera performances and tea art displays.